Our Ethiopia coffee beans have been omni roasted to suit various brew methods for however you wish to enjoy your coffee!
Tasting Notes: Caramel and cocoa notes, with a bright berry finish.
Ingredients: 100% Arabica Coffee.
Yirgacheffe is part of the Sidamo region in Ethiopia, rated one of the highest quality producers of arabica coffee in the world.
Grown at high elevations above sea level, coffee from this region takes longer to grow, resulting in nutrient rich coffee and well developed flavours.
The end result, sweet flavour and aroma often characterised as bright, medium bodied with distinct floral notes.
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